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Louie Mueller Barbecue

AI-generated illustration: Brisket barbecue representing Louie Mueller Barbecue in Austin, Texas

Taylor's cathedral of smoke. James Beard honored.

Louie Mueller Barbecue is a barbecue restaurant in Austin, Texas.

Louie Mueller Barbecue has operated out of the same gymnasium-turned-barbecue-hall in Taylor since 1949, its walls coated in decades of smoke residue that read like the rings of a tree. Third-generation pitmaster Wayne Mueller carries the family standard, and the restaurant received a James Beard America's Classics Award in 2006, cementing its place in the American barbecue canon.

Walking in is like entering a smoke-stained time capsule. The brisket has a bark that is nearly black and a smoke flavor that penetrates all the way to the center of the slice — depth that only decades of the same pits can produce. The beef ribs are massive and magnificent, and the jalapeño sausage carries a peppery, garlicky snap. This is the place that shaped the modern Austin barbecue revolution — Aaron Franklin's primary influence, still cooking the way it always has.

  • Style: Central Texas Style
  • Price: $$
  • Neighborhood: Taylor
  • Serving since 1949

What to order

  • Brisket
  • Beef Ribs
  • Jalapeño Sausage

How it scores — 9.3/10 overall

  • Smoke: 9.8/10
  • Bark: 9.5/10
  • Tenderness: 9.2/10
  • Consistency: 9.0/10
  • Value: 8.5/10
  • Atmosphere: 9.5/10

Visiting

Hours: Mon–Sat 10am until sold out

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