Bates City BBQ

The pit that makes the I-70 exit worth taking
Bates City BBQ is a barbecue restaurant in Kansas City, Missouri.
Bates City BBQ sits at the far eastern edge of the metro, a family-run roadside pit built for the I-70 traveler and the local who knows the exit. It has smoked sauce-smothered meats and turned out homemade sides here for decades, long enough to become a landmark in its own small town where the metro finally gives way to farmland.
This is unfussy Kansas City barbecue with the portions of a place that assumes you've been driving. The pork ribs come glazed with a sweet, tomato-based sauce that sticks to your fingers, and the beef sandwich is piled generous for a driver who skipped breakfast. Burnt ends turn up when the day's batch holds out, dark and caramelized, and the sides are all made in-house. Point the car east, take the exit, and eat like a trucker who found the good stop instead of the fast one.
- Style: Kansas City Style
- Price: $$
- Neighborhood: Bates City
What to order
- Pork Ribs
- Beef Sandwich
- Burnt Ends
- Homemade Sides
How it scores — 7.7/10 overall
Visiting
- Address: 201 E Market St, Bates City, MO 64011
- Phone: (816) 625-4961
- Website: https://batescitybarbq.com/
Hours: Tue–Sun 11am–8pm (verified on 2026-08-06)
379 words
Related Pages
American Way Smokehouse, Kansas City, Missouri
American Way Smokehouse in Independence brings Arizona-rooted Kansas City BBQ with ribs, rich burnt ends, brisket, and a standout chili verde sandwich.
Arthur Bryant's Barbeque, Kansas City, Missouri
Arthur Bryant's Barbeque in Kansas City has smoked since 1908—a famously gritty, tangy vinegar sauce, enormous beef ribs, and brisket piled on white bread.
Aunt Mildred's #10 Bbq Food Truck, Kansas City, MO
Aunt Mildred's #10 on Blue Ridge Boulevard in Kansas City smokes brisket, pulled pork, and house sausage behind a sweet, peppery three-generation family sauce.
Barbacoa, Kansas City, MO
Barbacoa on Troost Avenue in Kansas City is chef Roman Raya's wood-fire Mexican BBQ—brisket tacos, smoked-chicken taquitos, mole, and live-fire carnitas.
BB's Lawnside BBQ, Kansas City, Missouri
BB's Lawnside BBQ in Waldo, Kansas City pairs nightly live blues with Cajun-tinged barbecue—glazed pork ribs, pulled pork, gumbo, and crawfish etouffee.
Big T's BBQ, Kansas City, Missouri
Big T's BBQ on Blue Parkway in Kansas City has smoked since 1990—a generous, clean-smoked pulled pork sandwich, tender ribs, and fresh daily baked beans.