Q39

Craft BBQ. Chef-driven. No shortcuts.
Q39 is a barbecue restaurant in Kansas City, Missouri.
Q39 is where a fine-dining sensibility meets Kansas City barbecue without draining the soul out of either. Chef Rob Magee built a Midtown room that serves exceptional smoked meat in a setting that never feels like a picnic table—the place you go when the craft matters and the room around it does too, on 39th Street in the heart of the city.
The brisket is arguably the most technically precise in Kansas City: bark, smoke ring, fat rendering, and slice consistency all executed at a level that reflects serious culinary training applied to a pit tradition. Burnt-end tacos rework the city signature with a chef's hand, and the smoked wings show the kitchen's range beyond the tray. It's Kansas City barbecue built with a chef's exactness from the first cut to the last plate, and it reads in every bite of that brisket.
- Style: Kansas City Style
- Price: $$
- Neighborhood: Midtown
- Serving since 2014
What to order
- Brisket
- Smoked Wings
- Burnt End Tacos
How it scores — 9.1/10 overall
Visiting
- Address: 1000 W 39th St, Kansas City, MO 64111
- Phone: (816) 255-3753
- Website: https://q39kc.com
Hours: Daily 11am–10pm
358 words
Related Pages
American Way Smokehouse, Kansas City, Missouri
American Way Smokehouse in Independence brings Arizona-rooted Kansas City BBQ with ribs, rich burnt ends, brisket, and a standout chili verde sandwich.
Arthur Bryant's Barbeque, Kansas City, Missouri
Arthur Bryant's Barbeque in Kansas City has smoked since 1908—a famously gritty, tangy vinegar sauce, enormous beef ribs, and brisket piled on white bread.
Aunt Mildred's #10 Bbq Food Truck, Kansas City, MO
Aunt Mildred's #10 on Blue Ridge Boulevard in Kansas City smokes brisket, pulled pork, and house sausage behind a sweet, peppery three-generation family sauce.
Barbacoa, Kansas City, MO
Barbacoa on Troost Avenue in Kansas City is chef Roman Raya's wood-fire Mexican BBQ—brisket tacos, smoked-chicken taquitos, mole, and live-fire carnitas.
Bates City BBQ, Kansas City, Missouri
Bates City BBQ off I-70 east of Kansas City is a decades-old family-run roadside pit—glazed ribs, a hearty beef sandwich, burnt ends, and homemade sides.
BB's Lawnside BBQ, Kansas City, Missouri
BB's Lawnside BBQ in Waldo, Kansas City pairs nightly live blues with Cajun-tinged barbecue—glazed pork ribs, pulled pork, gumbo, and crawfish etouffee.